Set to open in the spot previously occupied by Kouzzina by Cat Cora, opening day is scheduled for December 18. Trattoria al Forno, the new restaurant at Disney’s BoardWalk will showcase classic Italian cuisine including handcrafted mozzarella made daily, fresh cavatelli pasta and pizzas baked in wood-burning ovens.
The restaurant will be open daily for breakfast and dinner, with reservations starting October 21. Chef Dee Foundoukis and her team will create a true taste of all of Italy’s diverse regions.
Disney has shared the menu and will be sharing details from Walt Disney Imagineering about the décor and more as opening day draws closer. They will also be sharing recipes for everyone to try at home!